Inside the Hospices de Beaune: Purpose, Place and People

Behind the famous glazed roofs of Beaune lies a story where wine, care, and community are inseparable. Founded in the 15th century as a hospital for the poor, the Hospices de Beaune has evolved into one of the world’s most unique institutions — part working hospital, part wine estate, and a living expression of humanity, charity and hospitality.

In this fourth episode of the Areni Live Series, we sat down with Guillaume Koch, Director of the Beaune Civil Hospitals, and Ludivine Griveau, Winemaker and Estate Manager, to explore how the wines of the Hospices sustain local healthcare, preserve Burgundian heritage, and reflect deep human values.

Together, they explore:

• How a centuries-old hospital came to own — and still run — one of Burgundy’s most celebrated wine estates.
• The delicate balance between charity, healthcare, and fine wine.
• What Humanity, Charity, and Hospitality mean in practice for those who care for both people and vines.
• How the annual wine auction sustains local healthcare while shaping the global perception of Burgundy.
• Why understanding the Hospices de Beaune offers a deeper understanding of terroir itself.

Recorded live in the King’s Chamber of the Hospices, this conversation reveals how a centuries-old model continues to unite purpose, place, and people.