24 februari 2026
37 min
Hello everyone! For this new episode of The Food Science Addict Podcast, we will meet John Points who is an expert and consultant in Food Authenticity. We will engage in a conversation about Food Adulteration and Fraud from the definition of adulteration to the most adulterated food commodities.
You can reach out to John via LinkedIn: https://www.linkedin.com/in/john-points-25b8b810/
Read more about the Food Authenticity Network: https://www.foodauthenticity.global/
Some episodes might be for subscribers only (£1.99 per month)—to listen to those, subscribe now and enjoy the full list of episodes: 👉 https://anchor.fm/thefoodscienceaddict/subscribe
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